Wouldn’t it be wonderful if you could make cakes and desserts with a professional look and perfectly balanced taste? Cakes that make your friends and family wonder whether you turned into a French patissier over night?
Hi, my name is Keiko. I am a professional patissier and pastry teacher. My students are “normal” people with no former education or special skills in baking…
Imagine what your friend’s reactions will be when you present a professional cake next time. Not an expensive cake you bought in the patisserie… a professional and delicious cake that YOU made all by yourself!
Read what members say about keikos-cake.com and watch the example video below. I’m looking forward to welcoming you as a new member of my exclusive pastry community.
★ Provence ★ Frangipane with dried fruits on a tart bottom with apricot jelly and smooth honey mousse. This cake is a reference to the Provence, a beautiful region in France.
★ Macarons ★ Make perfect macarons at home! Try one of the many variations and share these little treats with your friends and family.
★ Tropical Cheesecake ★ A tropical cheesecake with eight delicious layers. Tropical jelly, cheese mousse, cheese souffle sponge, and more.
It’s a roll cake version of the classic Black Forest cake. The chocolate chiffon sponge makes this cake extra soft and delicious.
★ Gateaux Caramel Orange ★ An elegant cake with smooth caramel mousse and orange cream filling. Decorated with chocolate plates and orange jelly glaze. You can use the chocolate plates for other cakes as well…
Each cake comes with a video and detailed pdf instructions with lots of images. It shows how you can make each cake and dessert from start to finish.
Question: “But what if my cake doesn’t look so nice and perfect as on your shiny...
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